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Titration Calorimetry

From Concept to Application
BookPaperback
Ranking1550in
CHF77.00

Description

This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution.
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Details

ISBN/GTIN978-3-319-78249-2
Product TypeBook
BindingPaperback
PublisherSpringer
Publishing date26/04/2018
Edition1st ed. 2018
SeriesSpringerBriefs in Molecular Science
Pages57 pages
LanguageEnglish
SizeWidth 155 mm, Height 235 mm
Weight124 g
IllustrationsX, 57 p. 22 illus., 12 illus. in color., schwarz-weiss Illustrationen, farbige Illustrationen
Article no.6955519
CatalogsBuchzentrum
Data source no.31951345
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Author

Lee Hansen is Prof. Emeritus of Chemistry and Biochemistry at Brigham Young University in Provo, UT with more than 50 years experience developing instruments and methods for titration calorimetry.Mark Transtrum is an Assistant Professor of Physics & Astronomy at Brigham Young University with interest in the theory of predictive modeling.  Beyond modeling calorimetry data, he has developed theoretical and computational techniques to improve model analysis in the fields of physics, biology, power systems engineering, material science, and accelerator science.  Colette Quinn received her doctorate from Dartmouth College focusing on biophysical characterization. She spent many hours collecting ITC data in a glovebox and appreciates every time she can run an assay in an aerobic environment.

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