Notepad
The notepad is empty.
The basket is empty.
Free shipping possible
Please wait - the print view of the page is being prepared.
The print dialogue opens as soon as the page has been completely loaded.
If the print preview is incomplete, please close it and select "Print again".
Agri-Food 4.0
ISBN/GTIN

Agri-Food 4.0

E-bookPDFDRM AdobeE-book
Ranking504847in
CHF149.65

Description

The Agri-Food industry currently faces a range of challenges, from food safety and security, demand, and supply gaps to the maintenance of product quality and issues in product traceability. Smart digital technologies have opened a complete paradigm shift, providing solutions to these challenges, and helping move towards safe, resilient, responsive, and eventually profit-driven supply chains.The use of these digital technologies by Agri-Food supply chains can bring significant changes in food supply chain management by reducing food wastage, real-time product monitoring, and reducing scalability issues. Agri-Food 4.0: Innovations, Challenges and Strategies addresses new research on digital technologies in the industry, including smart packaging, smart warehousing, effective inventory control, blockchain technology, artificial intelligence, and other Industry 4.0 concepts.Agri-Food 4.0 explores the challenges and complexities in implementing such technologies, helping policymakers in the agri-food sector with impact assessment and digital transformation towards creating a sustainable industry.
More descriptions

Details

Additional ISBN/GTIN9781801174985
Product TypeE-book
BindingE-book
FormatPDF
Format noteDRM Adobe
Publishing date28/03/2022
LanguageEnglish
File size6371 Kbytes
Article no.44071569
CatalogsVC
Data source no.4129808
More details

Author